Cape Malay Cooking Class in Bo-Kaap — Cook Like a Local
Learn to Prepare Traditional Cape Malay Dishes in a Colorful Bo-Kaap Kitchen
About This Tour
Cape Malay cuisine is the soul food of Cape Town — a fragrant, flavorful fusion of Indonesian, Malaysian, Indian, and African culinary traditions brought to the Cape by enslaved peoples over 350 years ago.
Highlights
What's Included
- Hands-on cooking class (3-4 hours)
- All ingredients & equipment
- Recipe booklet to take home
- Full communal meal
- Rooibos tea & refreshments
- Walking tour of Bo-Kaap spice quarter
Not Included
- Transport to Bo-Kaap
- Drinks beyond rooibos tea
- Gratuities
per person
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Why Book Direct With Us?
- 💰Best price guarantee — same price, better service
- 🔄Free cancellation up to 24 hours before
- 🚐Complimentary hotel pickup included
- 📱Direct WhatsApp contact with your guide
- ⚡Instant confirmation — no waiting
- 🇿🇦Support a local South African business
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